Caramelized Banana Split with Espresso Hot Fudge Sauce

Serves 8 A crunchy coating of caramel is key to this riff on the classic banana split. ESPRESSO HOT FUDGE 4 oz. 60% bittersweet chocolate, finely chopped1/4 cup heavy cream1 Tbsp. light corn syrup2 tsp. instant espresso CARAMELIZED BANANAS 4 bananas, peeled, split lengthwise, and halved2 cups sugar1/2 cup water …

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Delicious Carrot Salad with Clementines

Photo Credit: Julia Hoersch ingredients serves 6 5 bunched carrots, about 300 g4 tbsp olive oilsalt3 clementines2 tablespoons of lemon juice1 Tahine pastepepper10 stems of green cilantro Clean carrots and cut them in quarter.  Mix with 2 tbsp olive oil and a pinch of salt.  Put the carrots on a tray …

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Eggplant Dip

Photo Credit: Matthias main ingredients For 4 servings 2 cloves of garlic3 eggplantsTahini paste1 tbsp lemon juice2 tbsp olive oil3 tablespoons of chopped parsleysaltpepper Slice 2 cloves of garlic. 3 Cut eggplants several times.  Put the garlic in the incisions. Bake aubergines on a baking tray in a hot oven at 250 …

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Lamb tagine with honeyed prunes

Serves 6 Ingredients: 1kg (2lb) shoulder of lamb,cut in 4 cm (1 1/2 “) cubes 2 Spanish onions,coarsely grated 3 plump garlic gloves,crushed 4 tbsp of olive oillarge pinch of dried chilli flakes1/2 tsp ground ginger 1/2 tsp ground cumin1/2 tsp paprikapinch of crushed saffron threads400 gm (13oz) cans of …

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Beef Wellington Fried Wontons

Ingredients: ¹/ ₂ lb. lean ground beef (90% lean) 1 Tbsp. butter 1 Tbsp. olive oil 2 garlic cloves, minced 1¹/₂ tsp. chopped shallot 1 cup each chopped fresh shiitake, baby portobello and white mushrooms 1 Tbsp. minced fresh parsley ¹/₂ tsp. salt ¹/ ₄ tsp. pepper 1 pkg. (12 …

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Monte Cristo Casserole with Raspberry Sauce

Prep: 20 min. + chilling Bake: 30 min. + standing Makes: 10 servings (1³/ ₄ cups sauce) 1 loaf (1 lb.) French bread, cut into 20 slices 2 Tbsp. Dijon mustard ¹/ ₂ lb. sliced deli ham ¹/ ₂ lb. sliced Swiss cheese ¹/ ₂ lb. sliced deli turkey 6 …

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Broccoli, Ham, and Cheese Stuffed Potatoes

Makes 4 servings Baked Potatoes 1 cup heavy whipping cream, heated and divided 2 teaspoons kosher salt, divided 2 cups small fresh broccoli florets 1 cup water 1 cup shredded triple Cheddar cheese blend ¼ teaspoon ground black pepper 1½ cups diced ham Preheat oven to 350°. Line a large …

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Sun-Dried Tomato Grilled Cheese Sandwich

Grilled cheese is a classic quick and easy meal. Serves 4 ¹/₂ cup oil-packed sun-dried tomatoes ¹/₄ cup grated Parmesan cheese ¹/₄ cup chopped fresh basil 2 Tbsp. olive oil 1 tsp. balsamic vinegar 1 garlic clove, crushed ¹/₈ tsp. each salt and pepper 8 slices sourdough bread 1¹/₄ cups …

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Spicy Flank Steak

The cool sour cream sauce is a wonderful accompaniment to the spicy steak. Serves 6 Ingredients: ¹/₃ cup sour cream 2 Tbsp. mayonnaise ¹/₂ tsp. garlic powder ¹/₄ tsp. celery salt 2 Tbsp. chili sauce 1 Tbsp. lime juice ¹/₂ to 1 tsp. crushed red pepper flakes ¹/₄ tsp. salt …

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Hearty Asian Lettuce Salad

This meatless version of a restaurant favorite packs in 13 grams of protein and is bursting with juicy flavor. Serve it for lunch or a busy-day dinner. Serves 2 1 cup ready-to-serve brown rice 1 cup frozen shelled edamame 3 cups spring mix salad greens ¹/₄ cup reduced-fat sesame ginger …

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